Category

Food & Beverage

Case Study
Eskimo Cold Storage Freezer Warehouse Addition
Carroll Daniel Construction was selected to be the design-builder for Eskimo Cold Storage's new freezer facility in Hall County.
Case Study
Doehler North America Plant Renovations
This project involved renovations and build-outs within an existing flavor manufacturing plant in Cartersville, Georgia.
Case Study
Fieldale Farms Cornelia Plant Expansion
This multi-phase project for Fieldale Farms Corporation included a 100,000-square-foot expansion of their poultry slaughter and processing plant in Cornelia, Georgia.
Case Study
Fieldale Farms Murrayville Plant Expansion
Partnering with repeat client, Fieldale Farms Corporation, Carroll Daniel built a 70,000-square-foot expansion of their existing facility and replaced the roof on their poultry slaughter and processing plant.
Case Study
Gold Creek Foods RTE Processing Expansion
This new, state-of-the-art Ready-to-Eat (RTE) poultry processing line included 48,000-square-foot of additions and renovations to an existing facility.
Case Study
Florida’s Natural Facility Expansion
An expansion for industrial process for Florida’s Natural and Citrus World.
Case Study
Wayne-Sanderson Farms
Constructed simultaneously, this new Truck Shop and Live Holding Shed were added to Wayne-Sanderson Farms’ processing plant in Enterprise, Alabama.
Case Study
Koch Foods
Koch Foods, a U.S.-based leading food company among the country’s largest integrated poultry processors, selected Carroll Daniel to renovate their facility in Morristown, Tennessee.